Metabolic effects of resistant starch in patients with Type 2 diabetes (475 views)
Diabetes Nutr Metab Clin Exp (ISSN: 0394-3402), 1998; 11(6): 330-335.
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Paper type: Journal Article,
Impact factor: 0.629, 5-year impact factor: 0
Url: http://www.scopus.com/inward/record.url?eid=2-s2.0-0032467443&partnerID=40&md5=ae9f3e907e327a6ff8940eb8143db771
Keywords: Blood Glucose, Diet, Resistant Starch, T2dm, Fatty Acid, Insulin, Sulfonylurea, Triacylglycerol, Adult, Article, Carbohydrate Intake, Clinical Article, Clinical Trial, Controlled Clinical Trial, Controlled Study, Diet Therapy, Dietary Fiber, Fatty Acid Blood Level, Female, Glucose Blood Level, Human, Insulin Blood Level, Metabolism, Non Insulin Dependent Diabetes Mellitus, Priority Journal, Protein Intake, Triacylglycerol Blood Level,
Affiliations:
Institute of Food Science and Technology, National Research Council, Avellino, Italy
DISTAM University of Milan, Italy
S.Giuseppe Moscati Hospital, Avellino, Italy
Department of Clinical and Experimental Medicine, Medical School, University of Naples Federico II, Napoli, Italy
Istituto di Scienze dell'Alimentazione, Consiglio Nazionale delle Ricerche, Via Roma 52 A/C, 83100, Avellino, Italy
S. Giuseppe Moscati Hospital, Avellino, Italy
References:
Asp, N.G., Van Amelsvoort, J.M.M., Hautvast, J.G.A.J., Nutritional implications of resistant starch (1996) Nutr. Res. Reviews, 9, pp. 1-3
Wursch, P., Delcour, J., (1995) Technology of Resistant Starch Production, pp. 15-19. , EURESTA Working Group II: In Asp
Englyst, H.N., Kingman, S.M., Cummings, J.H., Classification and measurement of nutritionally important starch fractions (1992) Eur. J. Clin. Nutr., 46, pp. S33-S50
Cummings, J.H., Beatty, E.R., Kingman, S.M., Bingham, S.A., Englyst, H.N., Digestion and physiological properties of resistant starch in the human large bowel (1996) Br. J. Nutr., 75, pp. 733-747
Van Munster, I.P., De Boer, H.M., Jansen, M.C., De Haan, A.F., Katan, M.B., Van Amelsvoort, J.M., Nagengast, F.K., Effect of resistant starch on breath-hydrogen and methane excretion in healthy volunteers (1994) Am. J. Clin. Nutr., 59, pp. 626-630
Nordgard, I., Mortensen, P.B., Langkilde, A.M., Small intestinal malabsorption and colonic fermentation of resistant starch and resistant peptides to short-chain fatty acids (1995) Nutrition, 11, pp. 129-137
Anderson, J.W., Bridges, S.R., Short-chain fatty acid fermentation products of plant fiber affect glucose metabolism of isolated rat hepatocytes (1984) Proceedings of the Society for Experimental Biology and Medicine, 177, pp. 372-376
Wolever, T.M.S., Effects of short-chain fatty acids on carbohydrate and lipid metabolism (1991) Report of the Tenth Ross Conference on Medical Research, pp. 24-28. , Short-chain fatty acids: metabolism and clinical importance. Ross Laboratories, Ohio
Raben, A., Tagliabue, A., Christensen, N.J., Madsen, J., Holst, J.J., Astrup, A., Resistant Starch: The effect on postprandial glycemia response, and satiety (1994) Am. J. Clin. Nutr., 60, pp. 544-551
Muir, G.J., Xian Lu, Z., Young, G.P., Cameron-Smith, D., Collier, G.R., O'Dea, K., Resistant starch in the diet increases breath hydrogen and serum acetate in human subjects (1994) Am. J. Clin. Nutr., 61, pp. 792-799
Heijnen, M.L., Van Amelsvoort, J.M., Deurenberg, P., Beynen, A.C., Neither raw nor retrograded starch lowers fasting serum cholesterol concentrations in healthy normolipidemic subjects (1996) Am. J. Clin. Nutr., 64, pp. 312-318
Brighenti, F., Casiraghi, M.C., Baggio, C., Resistant starch in the Italian diet (1997) Proceedings XVI International Congress of Nutrition, p. 71. , Abstract
Ropert, A., Cherbut, C., Rozé, C., Le Quellec, A., Holst, J.J., Fu-Cheng, X., Bruley Des Varannes, S., Galmiche, J.P., Colonie fermentation and proximal gastric tone in humans (1996) Gastroenterology, 111, pp. 289-296
Brighenti, F., Pellegrini, N., Casiraghi, M.C., Testolin, G., In vitro studies to predict physiological effects of dietary fibre (1995) Eur. J. Clin. Nutr., 49, pp. 242-247
Huggett, A.S.G., Nixon, D.A., Use of glucose oxidase, peroxidase and o-dianisidine in determination of blood and urinary glucose (1957) Lancet, 2, pp. 368-372
Novak, M., Colorimetric ultramicromethod for the determination of free fatty acids (1965) J. Lipid Res., 6, pp. 431-434
Siedel, J., Schlumberger, H., Klose, S., Ziegenhorn, J., Wahlefeld, A.W., Improved reagent for enzymatic determination of serum cholesterol (1981) J. Clin. Chem. Clin. Biochem., 19, pp. 838-839
Wahlefeld, A.W., Triglycerides determinations after enzymatic hydrolysis (1974) Methods of Enzymatic Analysis. Ed. 2, pp. 1831-1974. , Brgmeyer H.U. (Eds.), Weinheim, Academic Press, New York
Hales, C., Randle, P., Immunoassay of insulin antibody precipitate (1963) Biochem. J., 88, pp. 137-140
Remsey, C., Demigne, C., Determination of volatile fatty acids in plasma after ethanolic extraction (1974) Biochem., 141, pp. 85-91
Wolever, T.M.S., Jenkins, D.J.A., The use of glycemic index in predicting the blood glucose response to mixed meals (1986) Am. J. Clin. Nutr., 43, pp. 167-172
Patsch, J.R., Miesenbock, G., Hopferwieser, T., Mühlberger, V., Knapp, E., Dunn, J.K., Gotto Jr., A.M., Patsch, W., Relation of triglyceride metabolism and coronary artery disease. Studies in postprandial state (1992) Arteriosclerosis and Thrombosis, 12, pp. 1336-1345
Hokanson, J.E., Austin, M.A., Plasma triglyceride level is a risk factor for cardiovascular disease independent of high-density lipoprotein cholesterol levels: A meta-analysis of population-based prospective studies (1996) J. Cardiovasc. Risk, 3, pp. 213-219
Riccardi, G., Rivellese, A., Effects of dietary carbohydrate on glucose and lipoprotein metabolism in diabetic patients (1991) Diabetes Care, 14, pp. 1115-1125
Ranganathan, S., Champ, M., Pechard, C., Blanchard, P., N'Guyen, M., Colonna, P., Krempf, M., Comparative study of the acute effects of resistant starch and dietary fibers on metabolic indexes in men (1995) Am. J. Clin. Nutr., 59, pp. 879-883
Jenkins, D.J.A., Wolever, T.M.S., Nineham, R., Sarson, D.L., Bloom, S.R., Ahem, J., Alberti, K.G.M.M., Hockaday, T.D.R., Improved glucose tolerance four hours after taking guar with glucose (1980) Diabetologia, 19, pp. 21-24
Thorburn, A., Muir, J., Proietto, J., Carbohydrate fermentation decreases hepatic glucose output in healthy subjects (1995) Metabolism, 6, pp. 780-785
Laurent, C., Simoneau, C., Marks, L., Braschi, S., Champ, M., Charbonnel, B., Krempf, M., Effects of acetate and propionate on fasting hepatic glucose production in humans (1995) Eur. J. Clin. Nutr., 49, pp. 484-491
Schulze, J., Undigested carbohydrates and intestinal microecology (1992) Eur. J. Clin. Nutr., 46, pp. S137-S138
Asp, N. G., Van Amelsvoort, J. M. M., Hautvast, J. G. A. J., Nutritional implications of resistant starch (1996) Nutr. Res. Reviews, 9, pp. 1-3
Englyst, H. N., Kingman, S. M., Cummings, J. H., Classification and measurement of nutritionally important starch fractions (1992) Eur. J. Clin. Nutr., 46, pp. S33-S50
Cummings, J. H., Beatty, E. R., Kingman, S. M., Bingham, S. A., Englyst, H. N., Digestion and physiological properties of resistant starch in the human large bowel (1996) Br. J. Nutr., 75, pp. 733-747
Van Munster, I. P., De Boer, H. M., Jansen, M. C., De Haan, A. F., Katan, M. B., Van Amelsvoort, J. M., Nagengast, F. K., Effect of resistant starch on breath-hydrogen and methane excretion in healthy volunteers (1994) Am. J. Clin. Nutr., 59, pp. 626-630
Anderson, J. W., Bridges, S. R., Short-chain fatty acid fermentation products of plant fiber affect glucose metabolism of isolated rat hepatocytes (1984) Proceedings of the Society for Experimental Biology and Medicine, 177, pp. 372-376
Wolever, T. M. S., Effects of short-chain fatty acids on carbohydrate and lipid metabolism (1991) Report of the Tenth Ross Conference on Medical Research, pp. 24-28. , Short-chain fatty acids: metabolism and clinical importance. Ross Laboratories, Ohio
Muir, G. J., Xian Lu, Z., Young, G. P., Cameron-Smith, D., Collier, G. R., O'Dea, K., Resistant starch in the diet increases breath hydrogen and serum acetate in human subjects (1994) Am. J. Clin. Nutr., 61, pp. 792-799
Heijnen, M. L., Van Amelsvoort, J. M., Deurenberg, P., Beynen, A. C., Neither raw nor retrograded starch lowers fasting serum cholesterol concentrations in healthy normolipidemic subjects (1996) Am. J. Clin. Nutr., 64, pp. 312-318
Huggett, A. S. G., Nixon, D. A., Use of glucose oxidase, peroxidase and o-dianisidine in determination of blood and urinary glucose (1957) Lancet, 2, pp. 368-372
Wahlefeld, A. W., Triglycerides determinations after enzymatic hydrolysis (1974) Methods of Enzymatic Analysis. Ed. 2, pp. 1831-1974. , Brgmeyer H. U. (Eds.), Weinheim, Academic Press, New York
Patsch, J. R., Miesenbock, G., Hopferwieser, T., M hlberger, V., Knapp, E., Dunn, J. K., Gotto Jr., A. M., Patsch, W., Relation of triglyceride metabolism and coronary artery disease. Studies in postprandial state (1992) Arteriosclerosis and Thrombosis, 12, pp. 1336-1345
Hokanson, J. E., Austin, M. A., Plasma triglyceride level is a risk factor for cardiovascular disease independent of high-density lipoprotein cholesterol levels: A meta-analysis of population-based prospective studies (1996) J. Cardiovasc. Risk, 3, pp. 213-219
Jenkins, D. J. A., Wolever, T. M. S., Nineham, R., Sarson, D. L., Bloom, S. R., Ahem, J., Alberti, K. G. M. M., Hockaday, T. D. R., Improved glucose tolerance four hours after taking guar with glucose (1980) Diabetologia, 19, pp. 21-24
Diabetes Nutr Metab Clin Exp (ISSN: 0394-3402), 1998; 11(6): 330-335.
Export to BibTeX Export to EndNote
Paper type: Journal Article,
Impact factor: 0.629, 5-year impact factor: 0
Url: http://www.scopus.com/inward/record.url?eid=2-s2.0-0032467443&partnerID=40&md5=ae9f3e907e327a6ff8940eb8143db771
Keywords: Blood Glucose, Diet, Resistant Starch, T2dm, Fatty Acid, Insulin, Sulfonylurea, Triacylglycerol, Adult, Article, Carbohydrate Intake, Clinical Article, Clinical Trial, Controlled Clinical Trial, Controlled Study, Diet Therapy, Dietary Fiber, Fatty Acid Blood Level, Female, Glucose Blood Level, Human, Insulin Blood Level, Metabolism, Non Insulin Dependent Diabetes Mellitus, Priority Journal, Protein Intake, Triacylglycerol Blood Level,
Affiliations:
Institute of Food Science and Technology, National Research Council, Avellino, Italy
DISTAM University of Milan, Italy
S.Giuseppe Moscati Hospital, Avellino, Italy
Department of Clinical and Experimental Medicine, Medical School, University of Naples Federico II, Napoli, Italy
Istituto di Scienze dell'Alimentazione, Consiglio Nazionale delle Ricerche, Via Roma 52 A/C, 83100, Avellino, Italy
S. Giuseppe Moscati Hospital, Avellino, Italy
References:
Asp, N.G., Van Amelsvoort, J.M.M., Hautvast, J.G.A.J., Nutritional implications of resistant starch (1996) Nutr. Res. Reviews, 9, pp. 1-3
Wursch, P., Delcour, J., (1995) Technology of Resistant Starch Production, pp. 15-19. , EURESTA Working Group II: In Asp
Englyst, H.N., Kingman, S.M., Cummings, J.H., Classification and measurement of nutritionally important starch fractions (1992) Eur. J. Clin. Nutr., 46, pp. S33-S50
Cummings, J.H., Beatty, E.R., Kingman, S.M., Bingham, S.A., Englyst, H.N., Digestion and physiological properties of resistant starch in the human large bowel (1996) Br. J. Nutr., 75, pp. 733-747
Van Munster, I.P., De Boer, H.M., Jansen, M.C., De Haan, A.F., Katan, M.B., Van Amelsvoort, J.M., Nagengast, F.K., Effect of resistant starch on breath-hydrogen and methane excretion in healthy volunteers (1994) Am. J. Clin. Nutr., 59, pp. 626-630
Nordgard, I., Mortensen, P.B., Langkilde, A.M., Small intestinal malabsorption and colonic fermentation of resistant starch and resistant peptides to short-chain fatty acids (1995) Nutrition, 11, pp. 129-137
Anderson, J.W., Bridges, S.R., Short-chain fatty acid fermentation products of plant fiber affect glucose metabolism of isolated rat hepatocytes (1984) Proceedings of the Society for Experimental Biology and Medicine, 177, pp. 372-376
Wolever, T.M.S., Effects of short-chain fatty acids on carbohydrate and lipid metabolism (1991) Report of the Tenth Ross Conference on Medical Research, pp. 24-28. , Short-chain fatty acids: metabolism and clinical importance. Ross Laboratories, Ohio
Raben, A., Tagliabue, A., Christensen, N.J., Madsen, J., Holst, J.J., Astrup, A., Resistant Starch: The effect on postprandial glycemia response, and satiety (1994) Am. J. Clin. Nutr., 60, pp. 544-551
Muir, G.J., Xian Lu, Z., Young, G.P., Cameron-Smith, D., Collier, G.R., O'Dea, K., Resistant starch in the diet increases breath hydrogen and serum acetate in human subjects (1994) Am. J. Clin. Nutr., 61, pp. 792-799
Heijnen, M.L., Van Amelsvoort, J.M., Deurenberg, P., Beynen, A.C., Neither raw nor retrograded starch lowers fasting serum cholesterol concentrations in healthy normolipidemic subjects (1996) Am. J. Clin. Nutr., 64, pp. 312-318
Brighenti, F., Casiraghi, M.C., Baggio, C., Resistant starch in the Italian diet (1997) Proceedings XVI International Congress of Nutrition, p. 71. , Abstract
Ropert, A., Cherbut, C., Rozé, C., Le Quellec, A., Holst, J.J., Fu-Cheng, X., Bruley Des Varannes, S., Galmiche, J.P., Colonie fermentation and proximal gastric tone in humans (1996) Gastroenterology, 111, pp. 289-296
Brighenti, F., Pellegrini, N., Casiraghi, M.C., Testolin, G., In vitro studies to predict physiological effects of dietary fibre (1995) Eur. J. Clin. Nutr., 49, pp. 242-247
Huggett, A.S.G., Nixon, D.A., Use of glucose oxidase, peroxidase and o-dianisidine in determination of blood and urinary glucose (1957) Lancet, 2, pp. 368-372
Novak, M., Colorimetric ultramicromethod for the determination of free fatty acids (1965) J. Lipid Res., 6, pp. 431-434
Siedel, J., Schlumberger, H., Klose, S., Ziegenhorn, J., Wahlefeld, A.W., Improved reagent for enzymatic determination of serum cholesterol (1981) J. Clin. Chem. Clin. Biochem., 19, pp. 838-839
Wahlefeld, A.W., Triglycerides determinations after enzymatic hydrolysis (1974) Methods of Enzymatic Analysis. Ed. 2, pp. 1831-1974. , Brgmeyer H.U. (Eds.), Weinheim, Academic Press, New York
Hales, C., Randle, P., Immunoassay of insulin antibody precipitate (1963) Biochem. J., 88, pp. 137-140
Remsey, C., Demigne, C., Determination of volatile fatty acids in plasma after ethanolic extraction (1974) Biochem., 141, pp. 85-91
Wolever, T.M.S., Jenkins, D.J.A., The use of glycemic index in predicting the blood glucose response to mixed meals (1986) Am. J. Clin. Nutr., 43, pp. 167-172
Patsch, J.R., Miesenbock, G., Hopferwieser, T., Mühlberger, V., Knapp, E., Dunn, J.K., Gotto Jr., A.M., Patsch, W., Relation of triglyceride metabolism and coronary artery disease. Studies in postprandial state (1992) Arteriosclerosis and Thrombosis, 12, pp. 1336-1345
Hokanson, J.E., Austin, M.A., Plasma triglyceride level is a risk factor for cardiovascular disease independent of high-density lipoprotein cholesterol levels: A meta-analysis of population-based prospective studies (1996) J. Cardiovasc. Risk, 3, pp. 213-219
Riccardi, G., Rivellese, A., Effects of dietary carbohydrate on glucose and lipoprotein metabolism in diabetic patients (1991) Diabetes Care, 14, pp. 1115-1125
Ranganathan, S., Champ, M., Pechard, C., Blanchard, P., N'Guyen, M., Colonna, P., Krempf, M., Comparative study of the acute effects of resistant starch and dietary fibers on metabolic indexes in men (1995) Am. J. Clin. Nutr., 59, pp. 879-883
Jenkins, D.J.A., Wolever, T.M.S., Nineham, R., Sarson, D.L., Bloom, S.R., Ahem, J., Alberti, K.G.M.M., Hockaday, T.D.R., Improved glucose tolerance four hours after taking guar with glucose (1980) Diabetologia, 19, pp. 21-24
Thorburn, A., Muir, J., Proietto, J., Carbohydrate fermentation decreases hepatic glucose output in healthy subjects (1995) Metabolism, 6, pp. 780-785
Laurent, C., Simoneau, C., Marks, L., Braschi, S., Champ, M., Charbonnel, B., Krempf, M., Effects of acetate and propionate on fasting hepatic glucose production in humans (1995) Eur. J. Clin. Nutr., 49, pp. 484-491
Schulze, J., Undigested carbohydrates and intestinal microecology (1992) Eur. J. Clin. Nutr., 46, pp. S137-S138
Asp, N. G., Van Amelsvoort, J. M. M., Hautvast, J. G. A. J., Nutritional implications of resistant starch (1996) Nutr. Res. Reviews, 9, pp. 1-3
Englyst, H. N., Kingman, S. M., Cummings, J. H., Classification and measurement of nutritionally important starch fractions (1992) Eur. J. Clin. Nutr., 46, pp. S33-S50
Cummings, J. H., Beatty, E. R., Kingman, S. M., Bingham, S. A., Englyst, H. N., Digestion and physiological properties of resistant starch in the human large bowel (1996) Br. J. Nutr., 75, pp. 733-747
Van Munster, I. P., De Boer, H. M., Jansen, M. C., De Haan, A. F., Katan, M. B., Van Amelsvoort, J. M., Nagengast, F. K., Effect of resistant starch on breath-hydrogen and methane excretion in healthy volunteers (1994) Am. J. Clin. Nutr., 59, pp. 626-630
Anderson, J. W., Bridges, S. R., Short-chain fatty acid fermentation products of plant fiber affect glucose metabolism of isolated rat hepatocytes (1984) Proceedings of the Society for Experimental Biology and Medicine, 177, pp. 372-376
Wolever, T. M. S., Effects of short-chain fatty acids on carbohydrate and lipid metabolism (1991) Report of the Tenth Ross Conference on Medical Research, pp. 24-28. , Short-chain fatty acids: metabolism and clinical importance. Ross Laboratories, Ohio
Muir, G. J., Xian Lu, Z., Young, G. P., Cameron-Smith, D., Collier, G. R., O'Dea, K., Resistant starch in the diet increases breath hydrogen and serum acetate in human subjects (1994) Am. J. Clin. Nutr., 61, pp. 792-799
Heijnen, M. L., Van Amelsvoort, J. M., Deurenberg, P., Beynen, A. C., Neither raw nor retrograded starch lowers fasting serum cholesterol concentrations in healthy normolipidemic subjects (1996) Am. J. Clin. Nutr., 64, pp. 312-318
Huggett, A. S. G., Nixon, D. A., Use of glucose oxidase, peroxidase and o-dianisidine in determination of blood and urinary glucose (1957) Lancet, 2, pp. 368-372
Wahlefeld, A. W., Triglycerides determinations after enzymatic hydrolysis (1974) Methods of Enzymatic Analysis. Ed. 2, pp. 1831-1974. , Brgmeyer H. U. (Eds.), Weinheim, Academic Press, New York
Patsch, J. R., Miesenbock, G., Hopferwieser, T., M hlberger, V., Knapp, E., Dunn, J. K., Gotto Jr., A. M., Patsch, W., Relation of triglyceride metabolism and coronary artery disease. Studies in postprandial state (1992) Arteriosclerosis and Thrombosis, 12, pp. 1336-1345
Hokanson, J. E., Austin, M. A., Plasma triglyceride level is a risk factor for cardiovascular disease independent of high-density lipoprotein cholesterol levels: A meta-analysis of population-based prospective studies (1996) J. Cardiovasc. Risk, 3, pp. 213-219
Jenkins, D. J. A., Wolever, T. M. S., Nineham, R., Sarson, D. L., Bloom, S. R., Ahem, J., Alberti, K. G. M. M., Hockaday, T. D. R., Improved glucose tolerance four hours after taking guar with glucose (1980) Diabetologia, 19, pp. 21-24
Metabolic effects of resistant starch in patients with Type 2 diabetes
The aim of our study was to evaluate, in patients with Type 2 diabetes mellitus (T2DM): 1) the metabolic response to a meal rich in resistant starch (RS); 2) the effects of consumption of RS on the metabolic response to the subsequent meal. The study was randomized and placebo-controlled. Six men and 4 women with T2DM, age 50 ± 2 yr (Mean ± SE), BMI 27 ± 0.9 kg/m2, duration of diabetes 6 ± 1 yr, fasting plasma glucose 8.49 ± 0.21 mmol/l, treated with diet alone or diet + sulphonylurea, participated in the study. After a 12-hour overnight fast, the patients consumed, on different days and in random order, two meals with similar composition (protein 15%, fat 30%, carbohydrate 55%, fiber 3 g, kcal 797) but different in RS content (16 vs 1 g). Four hours after the first meal, patients were given a second meal, which was the same, independently of the first meal (protein 15%, fat 30%, carbohydrate 55%, fiber 3 g, kcal 593). Blood samples were collected in the fasting state and every hour for 4 hr after each meal, for measurement of plasma glucose, insulin, triglycerides and NEFA. Blood glucose response was lower after the high RS than after the low RS meal (-32%, f = 5.00; p < 0.03). Also, the triglyceride response was lower after the RS-rich meal (-26%, f = 4.96; p < 0.03). Conversely, plasma NEFA and insulin concentrations were similar after the two meals. Consumption of RS had no effect on the subsequent meal; in fact, there were no differences in plasma glucose, insulin, NEFA or triglyceride responses between the standard meals consumed 4 hours after either the high RS or the low RS meal. In conclusion, RS consumption improves the plasma glucose and triglyceride responses to a meal.
The aim of our study was to evaluate, in patients with Type 2 diabetes mellitus (T2DM): 1) the metabolic response to a meal rich in resistant starch (RS); 2) the effects of consumption of RS on the metabolic response to the subsequent meal. The study was randomized and placebo-controlled. Six men and 4 women with T2DM, age 50 ± 2 yr (Mean ± SE), BMI 27 ± 0.9 kg/m2, duration of diabetes 6 ± 1 yr, fasting plasma glucose 8.49 ± 0.21 mmol/l, treated with diet alone or diet + sulphonylurea, participated in the study. After a 12-hour overnight fast, the patients consumed, on different days and in random order, two meals with similar composition (protein 15%, fat 30%, carbohydrate 55%, fiber 3 g, kcal 797) but different in RS content (16 vs 1 g). Four hours after the first meal, patients were given a second meal, which was the same, independently of the first meal (protein 15%, fat 30%, carbohydrate 55%, fiber 3 g, kcal 593). Blood samples were collected in the fasting state and every hour for 4 hr after each meal, for measurement of plasma glucose, insulin, triglycerides and NEFA. Blood glucose response was lower after the high RS than after the low RS meal (-32%, f = 5.00; p < 0.03). Also, the triglyceride response was lower after the RS-rich meal (-26%, f = 4.96; p < 0.03). Conversely, plasma NEFA and insulin concentrations were similar after the two meals. Consumption of RS had no effect on the subsequent meal; in fact, there were no differences in plasma glucose, insulin, NEFA or triglyceride responses between the standard meals consumed 4 hours after either the high RS or the low RS meal. In conclusion, RS consumption improves the plasma glucose and triglyceride responses to a meal.
Metabolic effects of resistant starch in patients with Type 2 diabetes
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Metabolic effects of resistant starch in patients with Type 2 diabetes
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Calce E, Mercurio F, Leone M, Saviano M, De Luca S
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Impact Factor: 4.811
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Vetrani C, Costabile G, Luongo D, Naviglio D, Rivellese AA, Riccardi G, Giacco R
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Impact Factor: 3.42
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Kamnev AA, Calce E, Tarantilis PA, Tugarova AV, De Luca S
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Impact Factor: 1.78
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Calce E, Ringhieri P, Mercurio FA, Leone M, Bugatti V, Saviano M, Vittoria V, De Luca S
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Speciale I, Paciello I, Fazio LL, Sturiale L, Palmigiano A, Lanzetta R, Parrilli M, Garozzo D, Lemaitre B, Bernardini ML, Molinaro A, De Castro C
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Calce E, Mignogna E, Bugatti V, Galdiero M, Vittoria V, De Luca S
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Impact Factor: 2.858
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Milardi D, Sciacca MF, Randazzo L, Raudino A, La Rosa C
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Impact Factor: 3.675
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Vitale M, Luongo D, Naviglio D, Bozzetto L, Mirabella M, Rivieccio AM, Giacco A, Rivellese AA
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Impact Factor: 3.679
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Pennacchio A, Sannino V, Sorrentino G, Rossi M, Raia CA, Esposito L
* Biochemical and structural characterization of recombinant short-chain NAD(H)-dependent dehydrogenase/reductase from Sulfolobus acidocaldarius highly enantioselective on diaryl diketone benzil (393 views)
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Impact Factor: 3.811
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De Natale C, Minerva V, Patti L, Mazzarella R, Ciano O, Maione S, Luongo D, Naviglio D, Marotta G, Turco S, Ciati R, Melegari C, Rivellese AA, Riccardi G
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Impact Factor: 1.738
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Bozzetto L, Prinster A, Annuzzi G, Costagliola L, Mangione A, Vitelli A, Mazzarella R, Longobardo M, Mancini M, Vigorito C, Riccardi G, Rivellese AA
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Impact Factor: 7.735
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Monti DM(1), Di Gaetano S, Del Giudice R, Giangrande C, Amoresano A, Monti M, Arciello A, Piccoli R
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Impact Factor: 4.436
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Russo Krauss I, Sica F, Mattia CA, Merlino A
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Santulli G, Cipolletta E, Sorriento D, Del Giudice C, Anastasio A, Monaco S, Maione AS, Condorelli G, Puca A, Trimarco B, Illario M, Iaccarino G
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Romanelli A, Moggio L, Montella RC, Campiglia P, Iannaccone M, Capuano F, Pedone C, Capparelli R
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Monfregola L, Bugatti V, Amodeo P, De Luca S, Vittoria V
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Striano P, Caranci F, Pappata S, Zara F, Striano S
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Bozzetto L, Prinster A, Mancini M, Giacco R, De Natale C, Salvatore M, Riccardi G, Rivellese AA, Annuzzi G
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Monfregola L, Leone M, Vittoria V, Amodeo P, De Luca S
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Langella E, Pierre S, Ghattas W, Giorgi M, Réglier M, Saviano M, Esposito L, Hardré R
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Giacco R, Clemente G, Cipriano D, Luongo D, Viscovo D, Patti L, Di Marino L, Giacco A, Naviglio D, Bianchi MA, Ciati R, Brighenti F, Rivellese AA, Riccardi G
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Impact Factor: 3.438
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Capaccio D, Ciccodicola A, Sabatino L, Casamassimi A, Pancione M, Fucci A, Febbraro, Merlino A, Graziano G, Colantuoni V
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Impact Factor: 2.773
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Galloro G, Napolitano V, Magno L, Diamantis G, Nardone G, Bruno M, Mollica C, Persico G
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Impact Factor: 0
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Sciacca MFM, Pappalardo M, Milardi D, Grasso DM, La Rosa C
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Palmieri V, Storto G, Arezzi E, Pellegrino T, Mancini M, Di Minno G, Ferrara AL, Cuocolo A, Celentano A
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Impact Factor: 2.405
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Foti D, Chiefari E, Fedele M, Iuliano R, Brunetti L, Paonessa F, Manfioletti G, Barbetti F, Brunetti A, Croce CM, Fusco A, Brunetti A
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Impact Factor: 28.878
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De Simone G, Menchise V, Alterio V, Mandrich L, Rossi M, Manco G, Pedone C
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Impact Factor: 5.542
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Giacco R, Clemente G, Luongo D, Lasorella G, Fiume I, Brouns F, Bornet F, Patti L, Cipriano P, Rivellese AA, Riccardi G
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Impact Factor: 2.019
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Clemente G, Mancini M, Nazzaro F, Lasorella G, Rivieccio A, Palumbo AM, Rivellese AA, Ferrara L, Giacco R
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Impact Factor: 2.148
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Pauciullo P, Giannino A, De Michele M, Gentile M, Liguori R, Argiriou A, Carlotto A, Faccenda F, Mancini M, Bond MG, De Simone V, Rubba P
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Impact Factor: 2.013
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Colao A, Di Somma C, Pivonello R, Cuocolo A, Spinelli L, Bonaduce D, Salvatore M, Lombardi G
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Impact Factor: 5.199
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Danforth Dn JR, Aloj L, Carrasquillo JA, Bacharach SL, Chow C, Zujewski J, Whatley M, Galen B, Merino M, Neumann RD
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Impact Factor: 3.132
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De Simone G, Menchise V, Manco G, Mandrich L, Sorrentino N, Lang D, Rossi M, Pedone C
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Impact Factor: 5.826
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Colao A, Di Somma C, Cuocolo A, Spinelli L, Tedesco N, Pivonello R, Bonaduce D, Salvatore M, Lombardi G
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Impact Factor: 5.16
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De Simone G, Galdiero S, Manco G, Lang D, Rossi M, Pedone C
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Impact Factor: 5.388
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Acampa W, Di Benedetto C, Cuocolo A
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Impact Factor: 1.854
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Giacco R, Mancini M, Clemente G, Coppola S, Lasorella G, D’Avanzo G, Rivieccio A M, Ruffa G, Brighenti F, Rivellese AA, Riccardi G
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Impact Factor: 0
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Marotta T, Ferrara LA, Di Marino L, Mancini M, Annuzzi G, Russo O, D'Orta G, Lucarelli C, Rossi F
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Impact Factor: 1.681
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Ferrara LA, Mancini M, De Simone GD, Turco S, Iovine C, Marotta T, Mainenti G, Mancini M
Responses of serum insulin and blood pressure to cold and handgrip in obese patients (338 views)
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Impact Factor: 0.61
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Benzi L, Trischitta V, Ciccarone A, Cecchetti P, Brunetti A, Squatrito S, Marchetti P, Vigneri R, Navalesi R
Improvement with metformin in insulin internalization and processing in monocytes from NIDDM patients (254 views)
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Impact Factor: 8.675
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Testino G, Leone S, Fagoonee S, Del Bas JM, Rodriguez B, Puiggros F, Marine S, Rodriguez MA, Morina D, Armengol L, Caimari A, Arola L, Cimini FA, Barchetta I, Carotti S, Bertoccini L, Baroni MG, Vespasiani-gentilucci U, Cavallo MG, Morini S, Nelson JE, Roth CL, Wilson LA, Yates KP, Aouizerat B, Morgan-stevenson V, Whalen E, Hoofnagle A, Mason M, Gersuk V, Yeh MM, Kowdley KV, Lee SM, Jun DW, Cho YK, Jang KS, Kucukazman M, Ata N, Dal K, Yeniova AO, Kefeli A, Basyigit S, Aktas B, Akin KO, Agladioglu K, Ure OS, Topal F, Nazligul Y, Beyan E, Ertugrul DT, Catena C, Cosma C, Camozzi V, Plebani M, Ermani M, Sechi LA, Fallo F, Goto Y, Ray MB, Mendenhall CL, French SW, Gartside PS
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Impact Factor: 0.913
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Purrello F, Gullo D, Brunetti A, Buscema M, Italia S, Goldfine ID, Vigneri R
Direct effects of biguanides on glucose utilization in vitro (323 views)
Metab Clin Exp (ISSN: 0026-0495, 1532-8600), 1987 Sep; 36(8): 774-776.
Impact Factor: 1.681
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Greco AM, de Franciscis P, Bozza P, Salvatore M
Thyroid function and lipid metabolism in rats treated with lithium and cholesterol deficient Nath diet (685 views)
Boll Soc Ital Biol Sper (ISSN: 0037-8771), 1979 Dec 30; 55(24): 2589-2595.
Impact Factor: 0
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* Dietary influence on adiponectin in patients with type 2 diabetes (11 views)
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Impact Factor: 3.086
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Vitale M, Giacco R, Laiola M, Della Pepa G, Luongo D, Mangione A, Salamone D, Vitaglione P, Ercolini D, Rivellese AA
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Polito R, Costabile G, Nigro E, Giacco R, Vetrani C, Anniballi G, Luongo D, Riccardi G, Daniele A, Annuzzi G
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Impact Factor: 1.451
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Costabile G, Vitale M, Luongo D, Naviglio D, Vetrani C, Ciciola P, Tura A, Castello F, Mena P, Del Rio D, Capaldo B, Rivellese AA, Riccardi G, Giacco R
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Impact Factor: 0.5
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Barone R, Alaimo S, Messina M, Pulvirenti A, Bastin J, Group MIMIC-A, F , Frye RE, Rizzo (mimic-ag A, Fiumara R, Meli C, Gulisano M, Maugeri F, Prato A, Russo G, Tabbì G
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Clemente G, Giorgini M, Mancini M, Gallo M, Amd-associazione Medici Diabetologi ‘diabetes Cancer’ worki
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Deplano A, Morgillo CM, Demurtas M, Bjorklund E, Cipriano M, Svensson M, Hashemian S, Smaldone G, Pedone E, Luque FJ, Cabiddu MG, Novellino E, Fowler CJ, Catalanotti B, Onnis V
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Zanzoni S, Pagano K, D'Onofrio M, Assfalg M, Ciambellotti S, Bernacchioni C, Turano P, Aime S, Ragona L, Molinari H
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Bozzetto L, Costabile G, Luongo D, Naviglio D, Cicala V, Piantadosi C, Patti L, Cipriano P, Annuzzi G, Rivellese AA
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Calce E, Mercurio F, Leone M, Saviano M, De Luca S
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Impact Factor: 4.811
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Vetrani C, Costabile G, Luongo D, Naviglio D, Rivellese AA, Riccardi G, Giacco R
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Impact Factor: 3.42
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Kamnev AA, Calce E, Tarantilis PA, Tugarova AV, De Luca S
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Impact Factor: 1.78
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Calce E, Ringhieri P, Mercurio FA, Leone M, Bugatti V, Saviano M, Vittoria V, De Luca S
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Impact Factor: 3.289
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Speciale I, Paciello I, Fazio LL, Sturiale L, Palmigiano A, Lanzetta R, Parrilli M, Garozzo D, Lemaitre B, Bernardini ML, Molinaro A, De Castro C
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Impact Factor: 1.817
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Calce E, Mignogna E, Bugatti V, Galdiero M, Vittoria V, De Luca S
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Impact Factor: 2.858
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Milardi D, Sciacca MF, Randazzo L, Raudino A, La Rosa C
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Impact Factor: 3.675
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Vitale M, Luongo D, Naviglio D, Bozzetto L, Mirabella M, Rivieccio AM, Giacco A, Rivellese AA
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Impact Factor: 3.679
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Pennacchio A, Sannino V, Sorrentino G, Rossi M, Raia CA, Esposito L
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Impact Factor: 3.811
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De Natale C, Minerva V, Patti L, Mazzarella R, Ciano O, Maione S, Luongo D, Naviglio D, Marotta G, Turco S, Ciati R, Melegari C, Rivellese AA, Riccardi G
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Impact Factor: 1.738
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Bozzetto L, Prinster A, Annuzzi G, Costagliola L, Mangione A, Vitelli A, Mazzarella R, Longobardo M, Mancini M, Vigorito C, Riccardi G, Rivellese AA
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Impact Factor: 7.735
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Monti DM(1), Di Gaetano S, Del Giudice R, Giangrande C, Amoresano A, Monti M, Arciello A, Piccoli R
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Impact Factor: 4.436
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Russo Krauss I, Sica F, Mattia CA, Merlino A
* Increasing the X-ray diffraction power of protein crystals by dehydration: the case of bovine serum albumin and a survey of literature data (457 views)
Int J Mol Sc (ISSN: 1422-0067, 1661-6596, 1422-0067electronic), 2012 Mar; 13(3): 3782-3800.
Impact Factor: 2.464
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Santulli G, Cipolletta E, Sorriento D, Del Giudice C, Anastasio A, Monaco S, Maione AS, Condorelli G, Puca A, Trimarco B, Illario M, Iaccarino G
* CaMK4 gene deletion induces hypertension (348 views)
J Am Heart Assoc Journal Of The American Heart Association (ISSN: 2047-9980), 2012; 1(4): N/D-N/D.
Impact Factor: 2.882
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Romanelli A, Moggio L, Montella RC, Campiglia P, Iannaccone M, Capuano F, Pedone C, Capparelli R
* Peptides from Royal Jelly: studies on the antimicrobial activity of jelleins, jelleins analogs and synergy with temporins (1505 views)
J Pept Sci (ISSN: 1099-1387, 1075-2617, 1075-2617print), 2011 Dec 2; 17(5): 348-352.
Impact Factor: 1.799
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Monfregola L, Bugatti V, Amodeo P, De Luca S, Vittoria V
* Physical and Water Sorption Properties of Chemically Modified Pectin with an Environmentally Friendly Process (280 views)
Biomacromolecules (ISSN: 1525-7797), 2011 Jun; 12(6): 2311-2318.
Impact Factor: 5.479
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Striano P, Caranci F, Pappata S, Zara F, Striano S
* Hemidystonia in uncontrolled type 2 diabetes mellitus (274 views)
Arch Neurol (ISSN: 1538-3687electronic, 0003-9942linking), 2011 May; 68(5): 674-675.
Impact Factor: 7.584
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Bozzetto L, Prinster A, Mancini M, Giacco R, De Natale C, Salvatore M, Riccardi G, Rivellese AA, Annuzzi G
* Liver fat in obesity: role of type 2 diabetes mellitus and adipose tissue distribution (417 views)
Eur J Clin Invest (ISSN: 0014-2972, 1365-2362, 0014-2972linking), 2011 Jan; 41(1): 39-44.
Impact Factor: 3.018
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Monfregola L, Leone M, Vittoria V, Amodeo P, De Luca S
* Chemical modification of pectin: Environmental friendly process for new potential material development (284 views)
Polym Chem (ISSN: 1759-9954), 2011; 2(4): 800-804.
Impact Factor: 5.321
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Langella E, Pierre S, Ghattas W, Giorgi M, Réglier M, Saviano M, Esposito L, Hardré R
* Probing The Peptidylglycine Alpha-Hydroxylating Monooxygenase Active Site With Novel 4-Phenyl-3-Butenoic Acid Based Inhibitors (420 views)
Chemmedchem (ISSN: 1860-7179, 1860-7187, 1860-7187electronic), 2010 Sep 3; 5(9): 1568-1576.
Impact Factor: 3.306
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Giacco R, Clemente G, Cipriano D, Luongo D, Viscovo D, Patti L, Di Marino L, Giacco A, Naviglio D, Bianchi MA, Ciati R, Brighenti F, Rivellese AA, Riccardi G
* Effects of the regular consumption of wholemeal wheat foods on cardiovascular risk factors in healthy people (637 views)
Nutrition (ISSN: 0939-4753, 1590-3729electronic), 2010 Mar; 20(3): 186-194.
Impact Factor: 3.438
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Capaccio D, Ciccodicola A, Sabatino L, Casamassimi A, Pancione M, Fucci A, Febbraro, Merlino A, Graziano G, Colantuoni V
* A novel germline mutation in Peroxisome Proliferator-Activated Receptor γ gene associated with large intestine polyp formation and dyslipidemia (410 views)
Bba-Gen Subjects (ISSN: 0925-4439, 0006-3002, 1570-9639), 2010; 1802(6): 572-581.
Impact Factor: 2.773
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Galloro G, Napolitano V, Magno L, Diamantis G, Nardone G, Bruno M, Mollica C, Persico G
* Diagnosis and therapeutic management of cystic dystrophy of the duodenal wall in heterotopic pancreas. A case report and revision of the literature (1071 views)
Jop (ISSN: 1590-8577, 1590-0857), 2008 Nov 03; 9(6): 725-732.
Impact Factor: 0
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Sciacca MFM, Pappalardo M, Milardi D, Grasso DM, La Rosa C
* Calcium-Activated Membrane Interaction Of The Islet Amyloid Polypeptide: Implications In The Pathogenesis Of Type Ii Diabetes Mellitus (961 views)
Arch Biochem Biophys, 2008 Sep 15; 65(1-2): 291-298.
Impact Factor: 3.043
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Palmieri V, Storto G, Arezzi E, Pellegrino T, Mancini M, Di Minno G, Ferrara AL, Cuocolo A, Celentano A
* Relations of left ventricular mass and systolic function to endothelial function and coronary flow reserve in healthy, new discovered hypertensive subjects (311 views)
J Hum Hypertens (ISSN: 0950-9240), 2005 Dec; 19(12): 941-950.
Impact Factor: 2.405
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Foti D, Chiefari E, Fedele M, Iuliano R, Brunetti L, Paonessa F, Manfioletti G, Barbetti F, Brunetti A, Croce CM, Fusco A, Brunetti A
* Lack of the architectural factor HMGA1 causes insulin resistance and diabetes in humans and mice (383 views)
Nat Med (ISSN: 1078-8956, 0034-7264), 2005 Jul; 11(7): 765-773.
Impact Factor: 28.878
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De Simone G, Menchise V, Alterio V, Mandrich L, Rossi M, Manco G, Pedone C
* The crystal structure of an EST2 mutant unveils structural insights on the H group of the carboxylesterase/lipase family (779 views)
J Mol Biol (ISSN: 0022-2836, 1089-8638, 1089-8638electronic), 2004 Oct 8; 343(1): 137-146.
Impact Factor: 5.542
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Giacco R, Clemente G, Luongo D, Lasorella G, Fiume I, Brouns F, Bornet F, Patti L, Cipriano P, Rivellese AA, Riccardi G
* Effects of short-chain fructo-oligosaccharides on glucose and lipid metabolism in mild hypercholesterolaemic individuals (424 views)
Clin Nutr (ISSN: 0261-5614, 0261-5614linking), 2004 Jun; 23(3): 331-340.
Impact Factor: 2.019
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Clemente G, Mancini M, Nazzaro F, Lasorella G, Rivieccio A, Palumbo AM, Rivellese AA, Ferrara L, Giacco R
* Effects of different dairy products on postprandial lipemia (736 views)
Nutrition (ISSN: 0939-4753, 1590-3729electronic), 2003 Dec; 13(6): 377-383.
Impact Factor: 2.148
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Pauciullo P, Giannino A, De Michele M, Gentile M, Liguori R, Argiriou A, Carlotto A, Faccenda F, Mancini M, Bond MG, De Simone V, Rubba P
* Increased carotid artery intima-media thickness is associated with a novel mutation of low-density lipoprotein receptor independently of major cardiovascular risk factors (453 views)
Metab Clin Exp (ISSN: 0026-0495, 1532-8600), 2003; 52(11): 1433-1438.
Impact Factor: 2.013
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Colao A, Di Somma C, Pivonello R, Cuocolo A, Spinelli L, Bonaduce D, Salvatore M, Lombardi G
* The cardiovascular risk of adult GH deficiency (GHD) improved after GH replacement and worsened in untreated GHD: A 12-month prospective study (376 views)
J Clin Endocrinol Metab (ISSN: 0021-972x), 2002 Mar; 87(3): 1088-1093.
Impact Factor: 5.199
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Danforth Dn JR, Aloj L, Carrasquillo JA, Bacharach SL, Chow C, Zujewski J, Whatley M, Galen B, Merino M, Neumann RD
* The role of 18F-FDG-PET in the local/regional evaluation of women with breast cancer (275 views)
Breast Cancer Res Tr Kluwer Academic Publishers (ISSN: 0167-6806), 2002; 75(2): 135-146.
Impact Factor: 3.132
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De Simone G, Menchise V, Manco G, Mandrich L, Sorrentino N, Lang D, Rossi M, Pedone C
* The crystal structure of a hyper-thermophilic carboxylesterase from the archaeon Archaeoglobus fulgidus (422 views)
J Mol Biol (ISSN: 0022-2836, 1089-8638, 1089-8638electronic), 2001 Nov 30; 314(3): 507-518.
Impact Factor: 5.826
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Colao A, Di Somma C, Cuocolo A, Spinelli L, Tedesco N, Pivonello R, Bonaduce D, Salvatore M, Lombardi G
* Improved cardiovascular risk factors and cardiac performance after 12 months of growth hormone (GH) replacement in young adult patients, with GH deficiency (361 views)
J Clin Endocrinol Metab (ISSN: 0021-972x), 2001 May; 86(5): 1874-1881.
Impact Factor: 5.16
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De Simone G, Galdiero S, Manco G, Lang D, Rossi M, Pedone C
A snapshot of a transition state analogue of a novel thermophilic esterase belonging to the subfamily of mammalian hormone-sensitive lipase (561 views)
J Mol Biol (ISSN: 0022-2836, 1089-8638, 1089-8638electronic), 2000 Nov 10; 303(5): 761-771.
Impact Factor: 5.388
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Acampa W, Di Benedetto C, Cuocolo A
An overview of radiotracers in nuclear cardiology (374 views)
J Nucl Cardiol (ISSN: 1071-3581, 1532-6551, 1532-6551electronic), 2000 Nov; 7(6): 701-707.
Impact Factor: 1.854
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Giacco R, Mancini M, Clemente G, Coppola S, Lasorella G, D’Avanzo G, Rivieccio A M, Ruffa G, Brighenti F, Rivellese AA, Riccardi G
Metabolic Effects Of Resistant Starch In Patients With Niddm2 (226 views)
Giornale Italiano Di Diabetologia, 1996 Sep; 39: 741-741.
Impact Factor: 0
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Marotta T, Ferrara LA, Di Marino L, Mancini M, Annuzzi G, Russo O, D'Orta G, Lucarelli C, Rossi F
Factors affecting lipoprotein lipase in hypertensive patients (345 views)
Metab Clin Exp (ISSN: 0026-0495, 1532-8600), 1995 Jun; 44(6): 712-718.
Impact Factor: 1.681
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Ferrara LA, Mancini M, De Simone GD, Turco S, Iovine C, Marotta T, Mainenti G, Mancini M
Responses of serum insulin and blood pressure to cold and handgrip in obese patients (338 views)
Int J Cardiol (ISSN: 0167-5273, 1874-1754electronic), 1991 Sep; 32(3): 353-359.
Impact Factor: 0.61
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Benzi L, Trischitta V, Ciccarone A, Cecchetti P, Brunetti A, Squatrito S, Marchetti P, Vigneri R, Navalesi R
Improvement with metformin in insulin internalization and processing in monocytes from NIDDM patients (254 views)
Diabetesdiabetes (ISSN: 0012-1797), 1990 Jul; 39(7): 844-849.
Impact Factor: 8.675
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Testino G, Leone S, Fagoonee S, Del Bas JM, Rodriguez B, Puiggros F, Marine S, Rodriguez MA, Morina D, Armengol L, Caimari A, Arola L, Cimini FA, Barchetta I, Carotti S, Bertoccini L, Baroni MG, Vespasiani-gentilucci U, Cavallo MG, Morini S, Nelson JE, Roth CL, Wilson LA, Yates KP, Aouizerat B, Morgan-stevenson V, Whalen E, Hoofnagle A, Mason M, Gersuk V, Yeh MM, Kowdley KV, Lee SM, Jun DW, Cho YK, Jang KS, Kucukazman M, Ata N, Dal K, Yeniova AO, Kefeli A, Basyigit S, Aktas B, Akin KO, Agladioglu K, Ure OS, Topal F, Nazligul Y, Beyan E, Ertugrul DT, Catena C, Cosma C, Camozzi V, Plebani M, Ermani M, Sechi LA, Fallo F, Goto Y, Ray MB, Mendenhall CL, French SW, Gartside PS
Serum vitamin A deficiency and increased intrahepatic expression of cytokeratin antigen in alcoholic liver disease (595 views)
Hepatology (ISSN: 1827-1669electronic, 0026-4806linking), 1988 Sep; 83120693611123109(5): 1019-1026.
Impact Factor: 0.913
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Purrello F, Gullo D, Brunetti A, Buscema M, Italia S, Goldfine ID, Vigneri R
Direct effects of biguanides on glucose utilization in vitro (323 views)
Metab Clin Exp (ISSN: 0026-0495, 1532-8600), 1987 Sep; 36(8): 774-776.
Impact Factor: 1.681
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Greco AM, de Franciscis P, Bozza P, Salvatore M
Thyroid function and lipid metabolism in rats treated with lithium and cholesterol deficient Nath diet (685 views)
Boll Soc Ital Biol Sper (ISSN: 0037-8771), 1979 Dec 30; 55(24): 2589-2595.
Impact Factor: 0
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52 Records (50 excluding Abstracts).
Total impact factor: 201.229 (197.554 excluding Abstracts).
Total 5 year impact factor: 185.912 (185.912 excluding Abstracts).
Total impact factor: 201.229 (197.554 excluding Abstracts).
Total 5 year impact factor: 185.912 (185.912 excluding Abstracts).
475 views. Last view on Saturday 14 January 2023, 17:23:49
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