Liver fat is reduced by an isoenergetic MUFA diet in a controlled randomized study in type 2 diabetic patients(686 views) Bozzetto L, Prinster A, Annuzzi G, Costagliola L, Mangione A, Vitelli A, Mazzarella R, Longobardo M, Mancini M, Vigorito C, Riccardi G, Rivellese AA
Diabetes Care (ISSN: 1935-5548, 0149-5992, 1935-5548electronic), 2012 Jul; 35(7): 1429-1435.
Department of Clinical and Experimental Medicine, Federico II University, Naples, Italy.
Biostructure and Bioimaging Institute, National Research Council, Naples, Italy
Department of Biomorphological and Functional Science, Federico II University, Naples, Italy
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Kelley, D. E., Kuller, L. H., McKolanis, T. M., Harper, P., Mancino, J., Kalhan, S., Effects of Moderate Weight Loss and Orlistat on Insulin Resistance, Regional Adiposity, and Fatty Acids in Type 2 Diabetes (2004) Diabetes Care, 27 (1), pp. 33-40. , DOI 10. 2337/diacare. 27. 1. 33
Bantle, J. P., Wylie-Rosett, J., Albright, A. L., Nutrition recommendations and interventions for diabetes: A position statement of the American Diabetes Association (2008) Diabetes Care, 31 (SUPPL. 1), pp. S61-S78. , American Diabetes Association
Marwick, T. H., Hordern, M. D., Miller, T., Exercise training for type 2 diabetes mellitus: Impact on cardiovascular risk: A scientific statement from the American Heart Association (2009) Circulation, 119, pp. 3244-3262. , Council on Clinical Cardiology, American Heart Association Exercise, Cardiac Rehabilitation, and Prevention Committee
Vitola, B. E., Deivanayagam, S., Stein, R. I., Weight loss reduces liver fat and improves hepatic and skeletal muscle insulin sensitivity in obese adolescents (2009) Obesity, 17, pp. 1744-1748. , (Silver Spring)
Huang, M. A., Greenson, J. K., Chao, C., Anderson, L., Peterman, D., Jacobson, J., Emick, D., Conjeevaram, H. S., One-year intense nutritional counseling results in histological improvement in patients with nonalcoholic steatohepatitis: A pilot study (2005) American Journal of Gastroenterology, 100 (5), pp. 1072-1081. , DOI 10. 1111/j. 1572-0241. 2005. 41334. x
Allard, J. P., Aghdassi, E., Mohammed, S., Nutritional assessment and hepatic fatty acid composition in non-alcoholic fatty liver disease (NAFLD): A cross-sectional study (2008) J Hepatol, 48, pp. 300-307
Gerhard, G. T., Ahmann, A., Meeuws, K., McMurry, M. P., Duell, P. B., Connor, W. E., Effects of a low-fat diet compared with those of a high-monounsaturated fat diet on body weight, plasma lipids and lipoproteins, and glycemic control in type 2 diabetes (2004) American Journal of Clinical Nutrition, 80 (3), pp. 668-673
Valtue a, S., Pellegrini, N., Ardig, D., Dietary glycemic index and liver steatosis (2006) Am J Clin Nutr, 84, pp. 136-142. , quiz 268-269
Johnson, N. A., Sachinwalla, T., Walton, D. W., Aerobic exercise training reduces hepatic and visceral lipids in obese individuals without weight loss (2009) Hepatology, 50, pp. 1105-1112
Richardson, M. T., Ainsworth, B. E., Jacobs Jr., D. R., Leon, A. S., Validation of theStanford 7-Day Recall to assess habitual physical activity (2001) Annals of Epidemiology, 11 (2), pp. 145-153. , DOI 10. 1016/S1047-2797 (00) 00190-3, PII S1047279700001903
Provencher, S. W., Automatic quantitation of localized in vivo 1H spectra with LCModel (2001) NMR in Biomedicine, 14 (4), pp. 260-264. , DOI 10. 1002/nbm. 698
DeLany, J. P., Windhauser, M. M., Champagne, C. M., Bray, G. A., Differential oxidation of individual dietary fatty acids in humans (2000) Am J Clin Nutr, 72, pp. 905-911
Rivellese, A. A., Giacco, R., Annuzzi, G., De Natale, C., Patti, L., Di, M. L., Minerva, V., Riccardi, G., Effects of monounsaturated vs. saturated fat on postprandial lipemia and adipose tissue lipases in type 2 diabetes (2008) Clinical Nutrition, 27 (1), pp. 133-141. , DOI 10. 1016/j. clnu. 2007. 07. 005, PII S0261561407001264
Bessesen, D. H., Vensor, S. H., Jackman, M. R., Trafficking of dietary oleic, linolenic, and stearic acids in fasted or fed lean rats (2000) American Journal of Physiology - Endocrinology and Metabolism, 278 (6), pp. E1124-E1132
Sanyal, A. J., Chalasani, N., Kowdley, K. V., Pioglitazone, vitamin E, or placebo for nonalcoholic steatohepatitis (2010) N Engl J Med, 362, pp. 1675-1685. , NASH CRN
Lavine, J. E., Schwimmer, J. B., Van Natta, M. L., Effect of vitamin e or metformin for treatment of nonalcoholic fatty liver disease in children and adolescents: The TONIC randomized controlled trial (2011) JAMA, 305, pp. 1659-1668. , Nonalcoholic Steatohepatitis Clinical Research Network
Scribner, K. B., Pawlak, D. B., Ludwig, D. S., Hepatic steatosis and increased adiposity in mice consuming rapidly vs. slowly absorbed carbohydrate (2007) Obesity, 15 (9), pp. 2190-2199. , DOI 10. 1038/oby. 2007. 260
Parks, E. J., Krauss, R. M., Christiansen, M. P., Neese, R. A., Hellerstein, M. K., Effects of a low-fat, high-carbohydrate diet on VLDL-triglyceride assembly, production, and clearance (1999) Journal of Clinical Investigation, 104 (8), pp. 1087-1096
Hudgins, L. C., Seidman, C. E., Diakun, J., Hirsch, J., Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar (1998) American Journal of Clinical Nutrition, 67 (4), pp. 631-639
Liver fat is reduced by an isoenergetic MUFA diet in a controlled randomized study in type 2 diabetic patients